In a dutch oven or large soup pot, heat oil over medium high heat. Can this be made in the crockpot without the cabbage getting Ito mushy? In a large pot, add all ingredients and bring to a boil. Done! Required fields are marked *. Italian sausage, diced tomatoes, cabbage, and a handful of spices come together for one excellent cabbage soup recipe. Then put it back in the pot. Add 2 tablespoons of butter to the skillet along with the cabbage and place it back over medium-high heat. of broth, then add another cup when it is all done if we want it thinner/soupier) Pour your uncooked white rice into your liquid, DO NOT Stir. Directions Step 1 I don’t see where you added sausage back into Dutch oven. Step 2 Heat a large nonstick skillet over medium heat. The only change we made: We took out 1/3 of the soup, before adding the sausage, and blended/pureed it. https://www.everydaymaven.com/italian-sausage-and-cabbage-soup Oh lawdy is this good, I cook for six, so used the family package of smoked sausages from Eckrich. Instructions. Bring to a simmer. Stir cabbage into stockpot. Place stock, 1 cup water, potatoes, and thyme in a large saucepan; bring to a boil. https://www.yummly.com/recipes/italian-sausage-cabbage-soup Slice the sausage, onion, celery and place in 6 quart pan. Dump your can of diced tomatoes, spaghetti sauce, Worc. Add the shredded cabbage and stir-fry. A little cream adds some richness to this comforting, hearty soup that’s perfect for a winter meal. Boil first 6 ingredients until onion and celery are tender. 2. This Cabbage and Noodles recipe is one of my favorite comfort foods and I also love this Sweet and Sour Cabbage recipe. Is there a way to convert this recipe to a crock pot meal? Scroll down to the recipe card for the detailed instructions. Add the olive oil, … Uncover, and finish cooking until cabbage is desired … Heat a large pot with olive oil and brown the sausage While the sausage is browning add garlic and continue until sausage is done Add cabbage, carrots, beef broth, tomato sauce, tomatoes, rice, bay leaf and brown sugar to the pot. Stir. Step 2 Add sausage and press down to sear for 3 minutes. Adjust to taste preference. Add another 1 Tbsp olive oil, then add onions, carrots and celery. Heat oil in a Dutch oven. 41.3 g This soup reminds me a little of Cabbage Roll Soup minus the rice. Heat oil in a large stockpot over medium. It soaks up the other flavors so well and it’s a natural choice for pairing with smoked sausage. Yes, I think it might work woth cream cheese. Add cabbage and onion and cook and stir on medium-high for about 5 minutes, until cabbage starts to wilt. Simmer until sausage is done and cabbage is tender. It gave it a really nice consistency. Dec 29, 2016 - Cabbage Soup with Smoked Sausage is loaded with both cabbage and slices of smoked sausage. Add in sausage and let brown about 2 minutes then toss and let cook 2 minutes longer. Add salt, cayenne, splenda and … Searched many similar recipes and picked this one….its good and I was excited to find a use for caraway seeds, impressed! Add onion, peppers, carrots, and garlic to pot … Serve with cornbread or fresh bread for a filling meal. I’m intrigued! It’s incredibly hearty, a little spicy … Here are the basic steps: 1. It’s full of chunks of potato, carrots, and onion and is really more of a stew than a soup. Put the potatoes in the slow cooker . Then you add the remaining ingredients: a coarsely chopped green cabbage … I love the way cabbage tastes in a soup. Reduce heat and simmer until the potatoes are tender, but not mushy. It’s so easy! I also use sweet Italian sausage instead of keobasa. Add potatoes, chicken broth, water, bouillon cube, and brown sugar. This cabbage soup with sausage has similar flavours to my cabbage rolls (cabbage, dill, chili flakes, garlic, tomatoes). Cook until bacon begins to brown, 3 to 5 minutes. Serve. Add the diced tomatoes and tomato juice. It has 3 sausages in it, used two heads of cabbage, mmmm mmmm. Next time you need to warm your belly, try a bowl of this Cabbage Soup with Smoked Sausage. Instructions. Add remaining ingredients, and the sausage. This gives you that flavorful brown carmelization that makes the sausage so … Your email address will not be published. If you purchase all the ingredients, then the cabbage soup could cost around $11 to make or $1.34 per serving size. A little cream adds some richness to this comforting, hearty soup that’s perfect for a winter meal. Use a slotted spoon to transfer the sausage … Heat canola oil in a large Dutch oven or other large soup pot over medium-high heat. Simmer uncovered until rice is cooked. Transfer sausage to a plate. You won’t even miss the rice, promise! 1 lb Italian sausage casings removed and chopped into bite size pieces; 1 lb ground pork; 1 head cabbage shredded; 2 onions chopped; 2 stalks celery sliced up small; 5 cloves garlic minced, can use more or less to taste; red pepper flakes to taste; 1 tsp salt; 1 tsp pepper; 1 tsp sage; 1 tbs worcestershire sauce; 4 cans diced tomatoes undrained, 28 ounce; 8 cups water Add the cabbage, beans, tomatoes, broth, and spices. Add the diced bacon, if using, and cook until crisp. Stir in onion and garlic. https://www.yummly.com/recipes/italian-sausage-cabbage-soup Add more liquid, 1/2 cup at a time if soup is too thick. I was apprehensive because my husband dislikes any cabbage recipes I make but since it had sausage I figured he would eat it regardless… HE LOVED IT!!! DIRECTIONS Slice the sausage, onion, celery and place in 6 quart pan. Reduce heat, and simmer 10 minutes or until potatoes are tender. Heat oil in a large stockpot over medium-high heat. When I make cabbage soup with celery onion and garlic and anything else I might put in ham sausage pepper what ever make lots when done put into Zip lock bags and put in freezer stay good 4 to 5 months should be gone by then winter over, Can it be made without the cream I am lactose intolerant. I don’t have heavy cream can I use cream cheese instead? Or a plant based creamer from the dairy section. My family can’t stop laughing, When I make this soup I use soya milk it doesn’t look nice but taste great enjoy. https://meladycooks.com/2014/12/05/spicy-cajun-cabbage-soup Cover the skillet and cook for about 10 minutes. CLICK HERE to subscribe. Excellent. Dice the sausage into 1/2-inch cubes. Add remaining ingredients EXCEPT rice and bring to a boil. Add sausage, black pepper, caraway seeds, thyme, and heavy cream. I might have to try that myself. Drain on paper towels and then add to the slow cooker. This came out so amazing! YOU are too funny!!! Cook the onions, sausage and spices in olive oil. Heat 1 Tbsp olive oil in a large pot over medium-high heat. Add garlic and cook 1 minute. https://www.bigoven.com/recipe/cabbage-and-sausage-soup/160248 Simmer for 10 minutes. If soup is too thick, add a cup of water. Pour in 6 cups of broth or water and bring to a boil. If you like cabbage rolls, chances are you’ll enjoy this soup too! Add onion and sauté for 5 minutes, stirring … Use cream of celery instead of cream ..better flavot. Add the diced tomatoes and tomato juice. Once boiling, reduce heat and cover. Add sausage slices, onions, carrots and celery and cook for approximately 7 minutes, or until vegetables are tender (stirring … Cook until bacon begins to brown, 3 to 5 minutes. Add butter to the grease in the Dutch oven and cook carrots and onion over medium-heat until soft. Italian sausage, diced tomatoes, cabbage, and a handful of spices come together for one excellent cabbage soup recipe. Cook sausage, stirring occasionally, until browned, about 10 minutes. This soup reminds me a little of Cabbage Roll Soup minus the rice. . Stir to combine and bring to a simmer for … I’m actually not a huge fan of soup, but once the dreary winter weather arrives, I do crave a hot bowl of soup every now and then. How to Make Sausage Veggie Soup. Cabbage Soup with Smoked Sausage is loaded with both cabbage and slices of smoked sausage. I also used sausage instead of beef. A creamy and hearty soup loaded with cabbage and smoked sausage. It can, it will just have a different flavor to it. Add cabbage and cook and stir for a minute or two, until the cabbage wilts some. May 14, 2019 - Cabbage Soup with Smoked Sausage is loaded with both cabbage and slices of smoked sausage. https://sweetcsdesigns.com/easy-cabbage-and-sausage-soup-recipe Can I make this the night before and hear/serve in a crockpot at my office? It’s full of chunks of potato, carrots, and onion and is really more of a … Stir in the tomatoes and beef stock. Served a smaller portion of soup … Add the cabbage and beans and simmer until cabbage wilts, 5-10 minutes. This is a really simple soup to make. A little cream adds some richness to this comforting, hearty soup that’s perfect for a winter meal. sauce, and broth into your pot and stir. Add salt, cayenne, splenda and garlic. Simmer until sausage and pork is done and cabbage is tender. I think the secret is to get the sausage nicely browned so that when it goes back in it adds a little color to the stock, really good recipe. In the past, I’ve added a nice brown ale. (we add 32 oz. This was amazingly delicious! Add the onion, reduce heat to medium and cook 6-7 minutes, stirring often or until onion is … In a large pot, saute cabbage and onion in butter and olive oil on HIGH heat until onions start to soften. Remove from heat and season with 2 tablespoons salt and pepper to taste. Add sausage to a large stockpot and cook over medium-heat for 5-6 minutes, stirring and flipping occasionally, until the sausage is lightly browned. No cream. Add butter to the grease in the Dutch oven and cook carrots and onion over medium-heat until soft. My name is Christin and trying new foods and experimenting in the kitchen are my greatest passions. Instructions. Add sausage and cook until browned. Cook while frequently stirring until the cabbage begins to brown. Onion and Kielbasa sausage are cooked in a little butter until the onions are soft and the sausage is browned. Thanks! Wipe the skillet out and place it over medium-high … Sauteed the cabbage a little bit before adding wine; also simmered a little longer once all together at end. It really tastes like a cheat meal! Never miss a recipe. We make it so much cheaper because I use all the vegetables from the garden, so the only thing I need to buy is the sausage … Yum!!! Drain well and transfer to the slow cooker with the potatoes. Once boiling, reduce heat and cover. Coleslaw mix puts the cabbage into this soup recipe with spicy Italian sausage and an assortment of hearty vegetables to deliver a comforting bowl of warm soup. Ingredients 1 tablespoon vegetable oil 1 onion, chopped 1 pound smoked sausage, sliced 3 cups water 1 head cabbage, cored and coarsely chopped 3 carrots, sliced 3 stalks celery, sliced ⅓ cup uncooked long grain white rice 1 (15 ounce) can red beans, with … Add lemon juice and taste to adjust seasonings. Saute 3 minutes. Thank you so much! In a large pot, saute cabbage and onion in butter and olive oil on HIGH heat until onions start to … About 20 minutes. Add the potatoes and cook for 3 minutes longer. Cook until sausage is no longer pink then turn your pot OFF. Add rice and return heat to HIGH. Use full fat coconut milk in can, thai kitchen is a good brand. It has a bit of a kick but awesome flavor. All measurements are estimated, we were having too much fun throwing things in the pot. The sausage gets added back in right at the end. :), Total Carbohydrate … Stir in stewed tomatoes and liquid. Bring to a simmer, cover and cook until potatoes are soft. 3. Ingredients 1 pound spicy bulk pork sausage 1 pound lean ground beef 1 (28 ounce) can diced tomatoes 1 onion, chopped 1 (6 ounce) can tomato paste 2 tablespoons distilled white vinegar 2 teaspoons chili powder ½ teaspoon salt ¼ teaspoon red pepper flakes, … Boil first 6 ingredients until onion and celery are tender. Your email address will not be published. Would probably cut back on the brown sugar and add some salt maybe at least a teaspoon, overall very good though! Can this be put in jars and canned (I imagine it would be pressure cooked), Question – Can I add bacon In addition to sausage ? Use a slotted spoon to transfer the sausage to a separate plate, and set aside. This hearty and delicious tasting Spicy Southern 15 Bean Soup with Smoked Sausage is perfect for chasing away the wintertime blues. Transfer to a plate while leaving remaining oil in pan (should be about 1 Tbsp). Cook while frequently stirring until the sausage and onions have browned. Simmer until cabbage has wilted, 10 to 15 minutes. Remove with a slotted spoon and set aside. Garlic, onion, carrot, dried thyme, chicken bouillon, a little brown sugar, and caraway seeds (optional) flavor the soup. We both stuffed ourselves. Place a large skillet over medium heat. In a large stock pot, sauté bacon for several minutes over medium high heat until it is browned around the edges. With this Spicy Chicken Sausage and Cabbage soup recipe, you get a hearty soup that is packed full of flavor but not calories.By substituting a high calorie pork or beef sausage with chicken, you are slashing your calories in this recipe.Also, by making it tomato instead of cream based, you are saving even more calories. Bring to a simmer and cook for … I also used sausage instead of beef. My BF and I decided to improvise in the kitchen tonight and came up with this wonderful soup. You won’t even miss the rice, promise! Sorry about that! Step 1 Heat a stockpot over medium heat and add bacon. Cabbage, however, I’m a huge fan of. Shredded my own cabbage instead of a pre-sliced bag. Heat a stockpot over medium heat and add bacon. Toss in the cabbage and a hefty pinch of salt and pepper. 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